After all that hard work, we got to the important bit..
|Actually, yes, that IS a chunk of blue cheese on top of the gnocchi. My cholesterol levels began begging for mercy ;)|
|The seemingly unlimited Pinot Gris was included in the price of the course. The Italian course seems a bit pricey (I think about $250), but I've owned textbooks that cost more, and I ask myself: which is more enjoyable?|
|We didn't make this, it just turned up, like magic. Unfortunately my stomach had rolled over in defeat and happy surrender |
by this point and I only managed a spoonful.